Orders placed from December 23rd will be processed on January 7th
Orders placed from December 23rd will be processed on January 7th
• Free shipping on orders over €200 in Europe. See the “Terms and Conditions” section for more details. •
• Free shipping on orders over €200 in Europe. See the “Terms and Conditions” section for more details. •
€13.50
A new chapter takes shape.
After Red Pikkante and Gold India comes Dark Balsamico in a 100 ml format: a deep, intense oil, created in collaboration with Francesco Apreda, chef of the Idylio by Apreda, a Michelin-starred restaurant inside the The Pantheon Iconic Hotel.
Dark Balsamico is a structured oil enriched with black anise, cardamom, fennel, black lime, pepper, and star anise.
It’s not just a seasoning: it’s an experience.
A plunge into taste.
Intense fruitiness from Monocultivar Coratina olives, powerful and true. Extra virgin olive oil on the waves of taste.
Apreda’s aromatic oils are versatile: excellent both raw and cooked, they enhance and enrich every dish with unique spicy notes.
Pairings
Dark Balsamico is suitable for:
Mandatory food information provided for in Article 9(1), with the exception of that referred to in point (f), of Regulation (EU) 1169/2011, in connection with the provisions of Article 14 of that Regulation with regard to distance selling and Articles 6, 7 and 8 of Regulation (EU) 2022/2104:
Nutritional table with average values per 100 ml:
Weight
Format
Dimensions
Apreda’s aromatic oils are versatile: excellent both raw and cooked, they enhance and enrich every dish with unique spicy notes.
Pairings
Dark Balsamico is suitable for:
Mandatory food information provided for in Article 9(1), with the exception of that referred to in point (f), of Regulation (EU) 1169/2011, in connection with the provisions of Article 14 of that Regulation with regard to distance selling and Articles 6, 7 and 8 of Regulation (EU) 2022/2104:
Nutritional table with average values per 100 ml:
Weight
Format
Dimensions
