Bella di Cerignola green olives

For the first time, Frantoio Muraglia brings to the table the raw material from which our oil is made, the olive. The variety selected is the Bella di Cerignola, the largest olive in the world, which is hand-picked from the tree for better selection.

The olives are preserved in water and salt to preserve their flavour and quality. In addition to its large size, the other characteristic of this olive is its firm, crispy flesh. Perfect for an aperitif with bread and oil, and olives.

For the first time, Frantoio Muraglia brings to the table the raw material from which our oil is made, the olive. The variety selected is the Bella di Cerignola, the largest olive in the world, which is hand-picked from the tree for better selection.

The olives are preserved in water and salt to preserve their flavour and quality. In addition to its large size, the other characteristic of this olive is its firm, crispy flesh. Perfect for an aperitif with bread and oil, and olives.