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Produzione e vendita olio extravergine di oliva pugliese

Easter Dove Cake with Olio Evo

Olive oil harvest: 2022 • 2023

45.00

In a limited edition, the handmade easter dove cake made for us by the skilful hands of the Caffè delle Rose pastry chefs in Andria.

A recipe using simple and natural ingredients. These include extra virgin olive oil, typical of our Apulia region, which gives it distinctiveness, taste and originality.

The use of oil makes our colomba a completely lactose-free product.

In the gift box, in addition to the Easter Dove Cake, there is a bottle of aromatic lemon oil IGP from Rocca Imperiale.

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Cultura dell'olio

Pitted extra virgin olive oil is a very high quality product in which the olive pulp is separated from the stone before pressing. Delicate nuances, fruity taste and lively aftertaste.

Fumo extra virgin olive oil is smoked in the oil mill with strictly natural wood. The taste is delicate and smooth but does not renounce persistent spicy notes.

Extra virgin olive oil Fruttato Medio (“Medium Fruity”) is obtained from Monocultivar Peranzana olives. Delicate and elegant. Golden yellow with luminous green highlights. The aroma gives intense and vivid memories of tomato, rocket, radish and artichoke sensations.

Extra virgin olive oil Fruttato Intenso (“Intensely Fruity”) is obtained from Monocultivar Coratina olives. Powerful and true. Intense green with golden hues. Aromas of dill, fennel, artichoke, pepper and hay. It leaves a tasty spicy flavour.

Pairings

Suitable for:

  • Crudités
  • Salads
  • Legume soups
  • Fish
  • Short cooking

informazioni sul prodotto

In this unique recipe made with simple, natural ingredients, Evo oil replaces butter for a lighter but delicious Easter Dove Cake.

In the gift box, in addition to the Easter Dove Cake, there is a bottle of aromatic lemon oil IGP from Rocca Imperiale.

Peso
1 kg
Formati disponibili
Dimensioni

OIL CULTURE

Pitted extra virgin olive oil is a very high quality product in which the olive pulp is separated from the stone before pressing. Delicate nuances, fruity taste and lively aftertaste.

Fumo extra virgin olive oil is smoked in the oil mill with strictly natural wood. The taste is delicate and smooth but does not renounce persistent spicy notes.

Extra virgin olive oil Fruttato Medio (“Medium Fruity”) is obtained from Monocultivar Peranzana olives. Delicate and elegant. Golden yellow with luminous green highlights. The aroma gives intense and vivid memories of tomato, rocket, radish and artichoke sensations.

Extra virgin olive oil Fruttato Intenso (“Intensely Fruity”) is obtained from Monocultivar Coratina olives. Powerful and true. Intense green with golden hues. Aromas of dill, fennel, artichoke, pepper and hay. It leaves a tasty spicy flavour.

Pairings

Suitable for:

  • Crudités
  • Salads
  • Legume soups
  • Fish
  • Short cooking

product information

In this unique recipe made with simple, natural ingredients, Evo oil replaces butter for a lighter but delicious Easter Dove Cake.

In the gift box, in addition to the Easter Dove Cake, there is a bottle of aromatic lemon oil IGP from Rocca Imperiale.

Weight
1 kg
Format
Dimensions