The Muraglia family has been producing extra virgin olive oil for more than 80 years in accordance with antique tradition. Already in the early twentieth century, in fact, the longstanding process of grinding the olives had led to the production of an oil that distinguished itself immediately for the excellence and balance of its taste, the fragrance of its scent and the harmony of its flavors. Still, today, the Antico Frantoio Muraglia receives the unconditional praise of consumers for an oil produced with the passion and experience of generations of olive growers and the skills of its own master oil producers.